Tuesday, August 6, 2013

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Frank Yan of Sacramento posts a related article: Kale SaladOne of Frank Yan ‘s favorite dish he likes to prepare is his cajun style blacken halibut. The beauty about fish, he says aside is how very versatile halibut is. Halibut can be prepared fried, baked, steamed, and so fourth. This hot summer season we have [...]

Source: http://frankyansacramento.com/blog/927/

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